Ingredients:
1/2 cup Barbecue Sauce
1 lb ground beef
1/2 cup plain dry bread crumbs
1/2 cup finely chopped onion
1/4 cup finely chopped green pepper
1 egg, lightly beaten
1/2 tsp salt
1/2 tsp dried basil leaves
1/8 tsp black pepper
Remove 1/4 cup of the barbecue sauce and set aside. Mix remaining ingredients until well blended.
Shape mixture into loaf in 12x8 microwavable dish; top with reserved 1/4 cup barbecue sauce. Cover loosely with wax paper.
Microwave on HIGH 12-14 minutes or until cooked thru, turn dish after 7 minutes. Let stand 5 minutes before cutting into slices to serve.
My 2 cents worth on this:
- I am not a meatloaf fan. My husband is. This is a good compromise.
- This is easy and does not take long.
- My hubby loved it.
- The BBQ sauce gives it a little something different.
- I may put it in a smaller dish next time.
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