Baked Zucchini Squares

I got this one from AllRecipes.com and, once again, my mom actually found it!

Ingredients:
1 cup biscuit/baking mix
1/2 cup grated Parmesan cheese
1 tablespoon minced fresh parsley
1 1/2 teaspoons dried oregano
1 1/2 teaspoons dried basil
1/2 teaspoon salt
4 eggs
1/2 cup vegetable oil
1 small onion, chopped
3 medium zucchini, thinly sliced

In a bowl, combine the biscuit mix, Parmesan cheese, parsley, oregano, basil and salt. Combine eggs, oil and onion; stir into dry ingredients just until combined. Stir in zucchini. Transfer to a greased 13-in. x 9-in. x 2-in. baking dish. Bake at 350 degrees F for 30-35 minutes or until golden brown and set. Cut into squares.

My 2 cents worth on this:

• This was SO much better than I thought it would be. It is SO good!!
• Use Jiffy cornbread mix instead of biscuit mix and it is YUMMY!
• If you don't have basil - don't worry it is still good!
• Be prepared for everyone to fall in love with this dish!