3 cups flour
3/4 cup sugar
1 1/4 cup brown sugar
1 1/4 teaspoon salt
3/4 cup vegetable oil
1 1/4 cup buttermilk
1 1/4 teaspoon baking soda
1 1/2 teaspoon cinnamon
1/2 teaspoon nutmeg
Mix flour, sugar, brown sugar, salt, and vegetable oil together. Remove 1/3 of the mix and set aside.
Mix remaining ingredients together and add to the remaining 2/3 of the first mixture. Mix together until smooth.
Pour into a greased 9x13 pan. Crumble the mixture which was set aside over the top.
Bake at 325 for 20 to 30 minutes or until middle is firm to touch.
My 2 cents worth:
- This is yummy! Be careful, I can not stop eating it!
- This is good even if it is not hot out of the stove so it could be good to take somewhere.