Ingredients:
6 pork chops
1 cup of rice
3 cups hot water
1 tsp salt
1 tsp pepper
1 onion chopped
1 can cream of mushroom soup
1 green pepper chopped
Brown chops in pan. In glass dish mix rice, water, salt, pepper, onion, and soup. Add green peppers. Arrange chops on top. Cover with foil. Bake at 375 for 45 minutes to an hour.
My 2 cents worth on this:
- It is yummy but I am realizing I say that about everything. This is a blog about recipes I like. These ARE the recipes in my families "rotation" for suppers.
- Cool thing is you get 2 in one. The rice and the chops.
- This is a good meal. Add a veggie and you are done.
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